to Weirs Butchers
Weirs Butchers has a rich history of servicing Perth's Western Suburbs with exceptional quality meat for over 70 years.
Being only the second family to own Weirs Butchers, the Bradley family endeavour to carry the good name of Weirs Butchering into the next generation. Follow our journey @weirsbutchery on instagram for a closer look.
ALL ORDERS TO BE PLACED IN-STORE OR VIA PHONE CALL.
Call us on
Or come visit us in-store 7 days a week
8am - 6pm
Constant rotation of high end steaks going through our in-store dry ager.
Reserve your own piece, or just drop in for 1 steak.
Minimum 35 day aged on the bone.